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1

Supercritical Fluid Extraction of Bioactive Compounds: Fundamentals, Applications and Economic Perspectives

Camila G. Pereira, M. Angela A. Meireles

Journal:

Food and Bioprocess Technology

Année:

2010

Langue:

english

Fichier:

PDF, 692 KB

english, 2010

2

Physicochemical properties, modifications and applications of starches from different botanical sources

Alcázar-Alay, Sylvia Carolina, Meireles, Maria Angela Almeida

Journal:

Food Science and Technology (Campinas)

Année:

2015

Langue:

english

Fichier:

PDF, 1.35 MB

english, 2015

3

Extraction of ginger (Zingiber officinale Roscoe) oleoresin with CO2 and co-solvents: a study of the antioxidant action of the extracts

Kelly C Zancan, Marcia O.M Marques, Ademir J Petenate, M.Angela A Meireles

Journal:

The Journal of Supercritical Fluids

Année:

2002

Langue:

english

Fichier:

PDF, 201 KB

english, 2002

4

Supercritical fluid extraction assisted by cold pressing from clove buds: Extraction performance, volatile oil composition, and economic evaluation

Hatami, Tahmasb, Johner, Julio C.F., Zabot, Giovani L., Meireles, M.Angela A.

Journal:

The Journal of Supercritical Fluids

Année:

2018

Langue:

english

Fichier:

PDF, 659 KB

english, 2018

5

Supercritical fluid extraction of vetiver roots: A study of SFE kinetics

Emeline Talansier, Mara E.M. Braga, Paulo T.V. Rosa, Delphine Paolucci-Jeanjean, M. Angela A. Meireles

Journal:

The Journal of Supercritical Fluids

Année:

2008

Langue:

english

Fichier:

PDF, 554 KB

english, 2008

6

[Contemporary Food Engineering] Extracting Bioactive Compounds for Food Products Volume 6 (Theory and Applications) || Low-Pressure Solvent Extraction (Solid‚ÄìLiquid Extraction, Microwave Assisted, and Ultrasound Assisted) from Condimentary Plants

Angela A. Meireles, M

Année:

2008

Langue:

english

Fichier:

PDF, 2.45 MB

english, 2008

7

Extraction of Volatile Oils by Supercritical Fluid Extraction: Patent Survey

T. Santos, Diego, Angela A. Meireles, M.

Journal:

Recent Patents on Engineering

Année:

2011

Langue:

english

Fichier:

PDF, 87 KB

english, 2011

8

Supercritical fluid extraction from rosemary (Rosmarinus officinalis): Kinetic data, extract's global yield, composition, and antioxidant activity

Raul N. Carvalho Jr., Lucinewton S. Moura, Paulo T.V. Rosa, M. Angela A. Meireles

Journal:

The Journal of Supercritical Fluids

Année:

2005

Langue:

english

Fichier:

PDF, 241 KB

english, 2005

9

MANUFACTURING COST OF SUPERCRITICAL-EXTRACTED OILS AND CAROTENOIDS FROM AMAZONIAN PLANTS

JULIANA M. PRADO, ANDRÉ R. ASSIS, MÁRIO R. MARÓSTICA-JÚNIOR, M. ANGELA A. MEIRELES

Journal:

Journal of Food Process Engineering

Année:

2010

Langue:

english

Fichier:

PDF, 171 KB

english, 2010

10

Supercritical CO2 Extraction of Curcumins and Essential Oil from the Rhizomes of Turmeric (Curcuma longa L.)

Chassagnez-Méndez, Angel L., Machado, Nélio T., Araujo, Marilena E., Maia, J. G., Meireles, M. Angela A.

Journal:

Industrial & Engineering Chemistry Research

Année:

2000

Langue:

english

Fichier:

PDF, 116 KB

english, 2000

11

Economic analysis of rosemary, fennel and anise essential oils obtained by supercritical fluid extraction

Camila G. Pereira, M. Angela A. Meireles

Journal:

Flavour and Fragrance Journal

Année:

2007

Langue:

english

Fichier:

PDF, 244 KB

english, 2007

12

Scale-up study of supercritical fluid extraction process for clove and sugarcane residue

Juliana M. Prado, Glaucia H.C. Prado, M. Angela A. Meireles

Journal:

The Journal of Supercritical Fluids

Année:

2011

Langue:

english

Fichier:

PDF, 364 KB

english, 2011

13

ACCELERATED SOLVENT EXTRACTION AND FRACTIONED EXTRACTION TO OBTAIN THE CURCUMA LONGA VOLATILE OIL AND OLEORESIN

MARA E.M. BRAGA, M. ANGELA A. MEIRELES

Journal:

Journal of Food Process Engineering

Année:

2007

Langue:

english

Fichier:

PDF, 213 KB

english, 2007

14

Extraction Kinetics and Anethole Content of Fennel ( Foeniculum vulgare ) and Anise Seed ( Pimpinella anisum ) Extracts Obtained by Soxhlet, Ultrasound, Percolation, Centrifugation, and Steam Distillation

Leal, Patrícia F., Almeida, Talyta S., Prado, Glaucia H. C., Prado, Juliana M., Meireles, M. Angela A.

Journal:

Separation Science and Technology

Année:

2011

Langue:

english

Fichier:

PDF, 714 KB

english, 2011

15

Coprecipitation of turmeric extracts and polyethylene glycol with compressed carbon dioxide

Santana, Ádina L., Meireles, M. Angela A.

Journal:

The Journal of Supercritical Fluids

Année:

2017

Langue:

english

Fichier:

PDF, 4.74 MB

english, 2017

16

Effects of ultrasound energy density on the non-thermal pasteurization of chocolate milk beverage

Monteiro, Sara H.M.C., Silva, Eric Keven, Alvarenga, Verônica O., Moraes, Jeremias, Freitas, Mônica Q., Silva, Márcia C., Raices, Renata S.L., Sant'Ana, Anderson S., Meireles, M. Angela A., Cruz, Adri

Journal:

Ultrasonics Sonochemistry

Année:

2017

Langue:

english

Fichier:

PDF, 1.36 MB

english, 2017

17

Extraction of natural blue colorant from Genipa americana L. using green technologies: Techno-economic evaluation

Náthia-Neves, Grazielle, Vardanega, Renata, Meireles, M. Angela A.

Journal:

Food and Bioproducts Processing

Année:

2019

Langue:

english

Fichier:

PDF, 1.99 MB

english, 2019

18

Effects of supercritical fluid extraction on Curcuma longa L. and Zingiber officinale R. starches

Mara E.M. Braga, Silvânia R.M. Moreschi, M. Angela A. Meireles

Journal:

Carbohydrate Polymers

Année:

2006

Langue:

english

Fichier:

PDF, 392 KB

english, 2006

19

Supercritical CO2 extraction of carotenoids from pitanga fruits (Eugenia uniflora L.)

Genival L. Filho, Veridiana V. De Rosso, M. Angela A. Meireles, Paulo T.V. Rosa, Alessandra L. Oliveira, Adriana Z. Mercadante, Fernando A. Cabral

Journal:

The Journal of Supercritical Fluids

Année:

2008

Langue:

english

Fichier:

PDF, 528 KB

english, 2008

20

Brazilian Ginseng extraction via LPSE and SFE: Global yields, extraction kinetics, chemical composition and antioxidant activity

Patrícia F. Leal, Marina B. Kfouri, Fábio C. Alexandre, Fábio H.R. Fagundes, Juliana M. Prado, Marcos H. Toyama, M. Angela A. Meireles

Journal:

The Journal of Supercritical Fluids

Année:

2010

Langue:

english

Fichier:

PDF, 484 KB

english, 2010

21

Near-critical carbon dioxide extraction of khoa (Satureja boliviana Benth Briq) using ethanol as a co-solvent: Experiment and modeling

Tahmas Hatami, Masoud Rahimi, Priscilla C. Veggi, Raul Portillo-Prieto, M. Angela A. Meireles

Journal:

The Journal of Supercritical Fluids

Année:

2011

Langue:

english

Fichier:

PDF, 890 KB

english, 2011

22

Modeling the supercritical fluid extraction of black pepper (Piper nigrum L.) essential oil

Sandra R.S Ferreira, M.Angela A Meireles

Journal:

Journal of Food Engineering

Année:

2002

Langue:

english

Fichier:

PDF, 147 KB

english, 2002

23

Supercritical fluid extraction from Stevia rebaudiana Bertoni using CO2 and CO2+water: extraction kinetics and identification of extracted components

Simone K Yoda, Marcia O.M Marques, Ademir J Petenate, M.Angela A Meireles

Journal:

Journal of Food Engineering

Année:

2003

Langue:

english

Fichier:

PDF, 235 KB

english, 2003

24

Determination of the solubility of extracts from vegetable raw material in pressurized CO2: a pseudo-ternary mixture formed by cellulosic structure+solute+solvent

Vera M. Rodrigues, Elisa M.B.D. Sousa, Alcilene R. Monteiro, Osvaldo Chiavone-Filho, Marcia O.M. Marques, M.Angela A. Meireles

Journal:

The Journal of Supercritical Fluids

Année:

2002

Langue:

english

Fichier:

PDF, 428 KB

english, 2002

25

Sweet Basil (Ocimum basilicum) Extracts Obtained by Supercritical Fluid Extraction (SFE): Global Yields, Chemical Composition, Antioxidant Activity, and Estimation of the Cost of Manufacturing

Patrícia F. Leal, Nilson B. Maia, Quirino A. C. Carmello, Rodrigo R. Catharino, Marcos N. Eberlin, M. Angela A. Meireles

Journal:

Food and Bioprocess Technology

Année:

2008

Langue:

english

Fichier:

PDF, 331 KB

english, 2008

26

Supercritical technology in Brazil: system investigated (1994–2003)

Paulo T.V. Rosa, M. Angela A. Meireles

Journal:

The Journal of Supercritical Fluids

Année:

2005

Langue:

english

Fichier:

PDF, 130 KB

english, 2005

27

EVALUATION OF GLOBAL YIELD, COMPOSITION, ANTIOXIDANT ACTIVITY AND COST OF MANUFACTURING OF EXTRACTS FROM LEMON VERBENA (ALOYSIA TRIPHYLLA[L'HÉRIT.] BRITTON) AND MANGO (MANGIFERA INDICA L.) LEAVES

CAMILA G. PEREIRA, M. ANGELA A. MEIRELES

Journal:

Journal of Food Process Engineering

Année:

2007

Langue:

english

Fichier:

PDF, 262 KB

english, 2007

28

Production of stabilized sub-micrometric particles of carotenoids using supercritical fluid extraction of emulsions

Diego T. Santos, Ángel Martín, M. Angela A. Meireles, María José Cocero

Journal:

The Journal of Supercritical Fluids

Année:

2012

Langue:

english

Fichier:

PDF, 1.16 MB

english, 2012

29

Defatting of annatto seeds using supercritical carbon dioxide as a pretreatment for the production of bixin: Experimental, modeling and economic evaluation of the process

Carolina L.C. Albuquerque, M. Angela A. Meireles

Journal:

The Journal of Supercritical Fluids

Année:

2012

Langue:

english

Fichier:

PDF, 683 KB

english, 2012

30

Supercritical extraction from solid: process design data (2001–2003)

M.Angela A. Meireles

Journal:

Current Opinion in Solid State & Materials Science

Année:

2003

Langue:

english

Fichier:

PDF, 325 KB

english, 2003

31

Non-thermal stabilization mechanisms of anthocyanins in model and food systems—An overview

Rodrigo N. Cavalcanti, Diego T. Santos, Maria Angela A. Meireles

Journal:

Food Research International

Année:

2011

Langue:

english

Fichier:

PDF, 385 KB

english, 2011

32

Supercritical CO2 and low-pressure solvent extraction of mango (Mangifera indica) leaves: Global yield, extraction kinetics, chemical composition and cost of manufacturing

Prado, Ivor M., Prado, Glaucia H.C., Prado, Juliana M., Meireles, M. Angela A.

Journal:

Food and Bioproducts Processing

Année:

2013

Langue:

english

Fichier:

PDF, 1.47 MB

english, 2013

33

Precipitation of curcuminoids from an ethanolic turmeric extract using a supercritical antisolvent process

Osorio-Tobón, J. Felipe, Carvalho, Pedro I.N., Rostagno, Mauricio A., Petenate, Ademir J., Meireles, M. Angela A.

Journal:

The Journal of Supercritical Fluids

Année:

2016

Langue:

english

Fichier:

PDF, 1.99 MB

english, 2016

34

Fast analysis of curcuminoids from turmeric (Curcuma longa L.) by high-performance liquid chromatography using a fused-core column

Osorio-Tobón, J. Felipe, Carvalho, Pedro I.N., Barbero, Gerardo Fernández, Nogueira, Gislaine Chrystina, Rostagno, Mauricio Ariel, Meireles, Maria Angela de Almeida

Journal:

Année:

2016

Langue:

english

Fichier:

PDF, 415 KB

english, 2016

35

Proposal for fractionating Brazilian ginseng extracts: Process intensification approach

Vardanega, Renata, Santos, Diego T., Meireles, M. Angela A.

Journal:

Journal of Food Engineering

Année:

2017

Langue:

english

Fichier:

PDF, 1.04 MB

english, 2017

36

Control of Rhizopus soft rot and quality responses in plums ( Prunus domestica L.) coated with gum arabic, oregano and rosemary essential oils

Andrade, Sonalle C. A., Baretto, Tainá A., Arcanjo, Narciza M. O., Madruga, Marta S., Meireles, Bruno, Cordeiro, Ângela M. T., Barbosa de Lima, Marcos A., de Souza, Evandro L., Magnani, Marciane

Journal:

Journal of Food Processing and Preservation

Année:

2017

Langue:

english

Fichier:

PDF, 866 KB

english, 2017

37

Developing a supercritical fluid extraction method assisted by cold pressing: A novel extraction technique with promising performance applied to pequi ( Caryocar brasiliense )

Johner, Júlio C.F., Hatami, Tahmasb, Meireles, M. Angela A.

Journal:

The Journal of Supercritical Fluids

Année:

2018

Langue:

english

Fichier:

PDF, 1.06 MB

english, 2018

38

Comparison of extraction techniques for product diversification in a supercritical water gasification-based sugarcane-wet microalgae biorefinery: Thermoeconomic and environmental analysis

Albarelli, Juliana Q., Santos, Diego T., Ensinas, Adriano V., Maréchal, François, Cocero, María J., Meireles, M. Angela A.

Journal:

Journal of Cleaner Production

Année:

2018

Langue:

english

Fichier:

PDF, 1.31 MB

english, 2018

39

Effect of ultrasonic tip designs on intraradicular post removal

Aguiar, Anny Carine Barros, de Meireles, Daniely Amorim, Marques, André Augusto Franco, Sponchiado Júnior, Emílio Carlos, Garrido, Angela Delfina Bitencourt, Garcia, Lucas da Fonseca Roberti

Journal:

Restorative Dentistry & Endodontics

Année:

2014

Langue:

english

Fichier:

PDF, 985 KB

english, 2014

40

Supercritical Carbon Dioxide Extraction of Polyphenols from Pomegranate (Punica granatum L.) Leaves: Chemical Composition, Economic Evaluation and Chemometric Approach

Cavalcanti, Rodrigo N., Navarro-Díaz, Helmut J., Santos, Diego T., Rostagno, Mauricio A., Meireles, M. Angela A.

Journal:

Journal of Food Research

Année:

2012

Langue:

english

Fichier:

PDF, 324 KB

english, 2012

41

Comparative analysis of key technologies for cellulosic ethanol production from Brazilian sugarcane bagasse at a commercial scale

Chandel, Anuj K, Albarelli, Juliana Q, Santos, Diego T, Chundawat, Shishir Ps, Puri, Munish, Meireles, Maria Angela A.

Journal:

Biofuels, Bioproducts and Biorefining

Année:

2019

Langue:

english

Fichier:

PDF, 3.88 MB

english, 2019

42

Effects of supercritical carbon dioxide and thermal treatment on the inulin chemical stability and functional properties of prebiotic-enriched apple juice

Silva, Eric Keven, Arruda, Henrique S., Eberlin, Marcos N., Pastore, Glaucia M., Meireles, M. Angela A.

Journal:

Food Research International

Année:

2019

Langue:

english

Fichier:

PDF, 722 KB

english, 2019

43

A step-by-step finite element method for solving the external mass transfer control model of the supercritical fluid extraction process: A case study of extraction from fennel

Hatami, Tahmasb, Johner, JÃºlio Cezar Flores, Kurdian, Ali Reza, Meireles, M. Angela A.

Journal:

The Journal of Supercritical Fluids

Année:

2020

Fichier:

PDF, 1.92 MB

2020

44

Chemical characterization and phase behaviour of grape seed oil in compressed carbon dioxide and ethanol as co-solvent

Irede Dalmolin, Marcio A. Mazutti, Eduardo A.C. Batista, M. Angela A. Meireles, J. Vladimir Oliveira

Journal:

The Journal of Chemical Thermodynamics

Année:

2010

Langue:

english

Fichier:

PDF, 194 KB

english, 2010

45

Rapid estimation of the manufacturing cost of extracts obtained by supercritical fluid extraction

Paulo T.V. Rosa, M. Angela A. Meireles

Journal:

Journal of Food Engineering

Année:

2005

Langue:

english

Fichier:

PDF, 293 KB

english, 2005

46

Proximate composition and extraction of carotenoids and lipids from Brazilian redspotted shrimp waste (Farfantepenaeus paulensis)

Andrea Pilar Sánchez-Camargo, Maria Ângela Almeida Meireles, Bruna Letícia Fontoura Lopes, Fernando Antonio Cabral

Journal:

Journal of Food Engineering

Année:

2011

Langue:

english

Fichier:

PDF, 269 KB

english, 2011

47

Supercritical fluid extraction from Lippia alba: global yields, kinetic data, and extract chemical composition

Mara E.M. Braga, Polyana A.D. Ehlert, Lin C. Ming, M. Angela A. Meireles

Journal:

The Journal of Supercritical Fluids

Année:

2005

Langue:

english

Fichier:

PDF, 215 KB

english, 2005

48

Global yield isotherms and kinetic of artemisinin extraction from Artemisia annua L leaves using supercritical carbon dioxide

Sócrates Quispe-Condori, Deny Sánchez, Mary A. Foglio, Paulo T.V. Rosa, Carsten Zetzl, Gerd Brunner, M. Angela A. Meireles

Journal:

The Journal of Supercritical Fluids

Année:

2005

Langue:

english

Fichier:

PDF, 338 KB

english, 2005

49

Study of the phase equilibrium formed inside the flash tank used at the separation step of a supercritical fluid extraction unit

Thais M. Takeuchi, Patrícia F. Leal, Rogério Favareto, Lúcio Cardozo-Filho, Marcos L. Corazza, Paulo T.V. Rosa, M. Angela A. Meireles

Journal:

The Journal of Supercritical Fluids

Année:

2008

Langue:

english

Fichier:

PDF, 723 KB

english, 2008

50

Obtaining β-caryophyllene from Cordia verbenacea de Candolle by supercritical fluid extraction

Sócrates Quispe-Condori, Mary A. Foglio, Paulo T.V. Rosa, M. Angela A. Meireles

Journal:

The Journal of Supercritical Fluids

Année:

2008

Langue:

english

Fichier:

PDF, 400 KB

english, 2008